Events

Mother’s Day Brunch at the Sonora Room

Sunday, May 11, 11:30 am – 3:30 pm (see menu)

National Wine Day Food & Wine Tasting at the Sonora Room

Sunday, May 25 from 3:30 – 4:30 pm (see menu)
5 Food Pairings & 5 Wines
$62.00 per person

 

Spring Festival at the Owl featuring BBQ features and LIVE music!

Sunday, June 1, 12 – 5 pm

Enjoy live music by Whistler’s Hairfarmers, a BBQ lunch special ($40), wine flights, fresh oysters, cookbook signings with the Wyse family, and a special visit from Pluto, the ambassador burrowing owl. Explore our self-guided vineyard tour, sip rare cellar wines, and enter to win door prizes throughout the day. No admission fee—pay for what you sip and savour. Raise a glass to spring in wine country! Click here for more info!

 

Father’s Day Big Reds & Big Steaks at the Sonora Room

Sunday, June 15, 12 – 8 pm

Father’s Day Menu

 

Chef’s Tasting Menu at the Sonora Room

July 1 (Canada Day) – August 30
Local Canadian Product / Monthly Changes
6 courses, Dinner Only, $110.00 per Person*
8 courses, Dinner Only, $156.00 per Person*

Weekend Wine & Oysters Patio Happy Hour

July 5 – August 31, Saturdays & Sundays from 3:30 – 4:30 pm

 

Bastille Day features at the Sonora Room Restaurant

July 14 – French-inspired Features all day

 

National Cherry Day

July 16

Chef’s Tasting Menu will reflect all things Okanagan cherry!

Wednesday Harvest Season Long Table Dinner Series

October 15 – November 19 @ 6 pm

Dinner Only, $72.00 per person*
Dinner with Wine Pairings, $105.00 per person*
Dinner and Library Wine Pairings, $128.00 per person*