The Vineyards at Burrowing Owls Estate Winery
Many of the world’s finest wine grapes come from the sunny, dry hills of mid-northern latitudes (42º – 50º) – – the great vineyards of France, Germany, northern Italy, Spain, Washington and Oregon. So it’s no surprise that wine experts are turning their attention to BC’s Okanagan Valley, which is in the same latitude and now the Okanagan is producing truly outstanding wines. Burrowing Owl’s vineyards are located in prime position on the eastern side of the Okanagan Valley between Osoyoos and Oliver, BC. Grapes from these vineyards have already attracted international acclaim.
of European grapes
began some 10 years
ago and now the
Okanagan is producing
truly outstanding wines.”
Burrowing Owl Estate Winery has been awarded numerous awards for all Burrowing Owl wines produced. Burrowing Owl Estate Winery produced its first vintage in 1997, concentrating on four grape varieties from the 16 varieties grown at Burrowing Owl Vineyards – – Cabernet Sauvignon and Merlot for red wines; Chardonnay and Pinot Gris for white. Cabernet Franc was added in 1998, Pinot Noir in 1999 and Syrah in 2000. The winery currently produces about 35,000 cases of wine. Location and premium grape varieties are two of the vineyards’ greatest assets.
The winery owns and manages all of the vineyard land growing grapes for the Burrowing Owl wines. The land base consists of 170 acres of producing vineyards on 180 acres of land, split between three vineyard sites. The original 140 acre site which contains an equal amount of red and white grapes is located on Black Sage road at the winery. There is a 30 acre vineyard located on the East slopes above Osoyoos Lake growing Bordeaux varieties and Syrah reds, and a 10 acre vineyard growing Sauvignon Blanc located in the Similkameen Valley.
Still, it takes special skills to turn these assets into fine wines. Our vineyard managers contribute a wealth of knowledge and experience that is unsurpassed in the valley. Their dedicated team takes special pride in the success of these vineyards. And of course, they work closely with the winemaking team at Burrowing Owl to co-ordinate crop levels, ripeness targets, and the many other parameters necessary to produce only the finest quality wines.