Pig Out! presented by The Oliver Osoyoos Winery Association
May 4 @ 1:00 pm - 4:00 pm$65.00
Celebrating its seventh year, the Pig Out festival offers a perfect way to herald the coming of the summer season in Oliver Osoyoos Wine Country. On Saturday, May 4th this annual vineyard pig roast at Covert Farms brings together chefs from several local restaurants, including Platinum Bench Bakery, Watermark Beach Resort, Miradoro at Tinhorn Creek Vineyards, the Sonora Room at Burrowing Owl Estate Winery, and Covert Farms.
Between 1-4pm the chefs will be showcasing their hog roasting skills at the outdoor – tented festival, which takes place in the beautiful organic vineyards of Covert Farms in Oliver. Pig Out tickets are $65 are available online and include entertainment, a souvenir wine glass and of course, lots of great food and wine.